This card really had be stumped. It just didn't seem complete, but I just went with it anyway. I always thought that red chocolate cake looked scrumptious so I decided to make a yummy cupcake with, of course, sparkly sprinkles. I layed chocolate grosgrain ribbon with the red gingham to give the gingham a border. The stamps for the bottom border are some of my $1 Michael's finds...what a wonderfully inexpensive option!
We have had school cancelled for the past two days due to wind chill factors and unfortunately I have been pretty sick during this time as well. I was soooo excited to have a couple days off to do lots of stamping. My body had other plans. :( At least I got one done yesterday...
Stamps: Chocoholic (The Angel Company), (XOXO & flower with heart)$1 Michael's stamps, Very Punny (Stampin Up)
Ink: Real Red, Chocolate Chip, Close to Cocoa
Paper: White, Chocolate Chip, Real Red
Accessories: Corner Rounder Punch, Dazzling Diamonds, Chocolate Grosgrain, Red Gingham, Stardust Red Gel Pen
3 hours ago